Logo Coupe du monde de la patisserie Lyon 2015 SIRHA SPIRIT

CONTINENTAL SELECTION
ASIAN CUP 2018
24 |25 Apr. 2018
SINGAPORE, SINGAPORE - FOOD&HOTEL TRADE SHOW
 

The Asian Pastry Cup is the most important pastry competition in Asia, as it is a real selection round of the Asian continent for the Coupe du Monde de la Pâtisserie.

 

 

The last edition of the Asian Pastry Cup was held on the 12th and 13th of April 2016 in Singapore, as part of Food & Hotel Asia 2016 tradeshow.

This competition was the occasion to gather the best pastry chefs coming from 12 countries in Asia, as Vietnam, China, Thailand, Indonesia and more.


   2016 EDITION


      Results

SINGAPORE
Desmond Lee YAM HOCK
Pang Yun KIAN
MALAYSIA
Lim Chin KHENG
Kean CHUAN
INDIA
Mukesh Singh RAWAT
Amit SINHA

 

 

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